Product Description
Professional Grade-Stainless Steel Chef’s Flavor Injector.
Easily and conveniently adds flavors and juiciness to any meat or poultry-baste and tenderize from the inside out.
Chef’s Flavor Injector
$31.95
The 2.5 /6.5 cm needle with double-hole design provides even flow in two directions and allows you to precisely inject basting mixtures, marinades, melted butter or other liquid flavorings deep into roasts and poultry. High quality stainless-steel infector resists clogging and unscrews for easy washing.
Out of stock
